Education: Secondary (high) school graduation certificate.Experience: 7 months to less than 1 year.Support for persons with disabilities.Provides awareness training to employees to create a welcoming work environment for persons with disabilitiesApplies accessible and inclusive recruitment policies

Secondary (high) school graduation certificate.Support for persons with disabilities.Provides awareness training to employees to create a welcoming work environment for persons with disabilities.Applies accessible and inclusive recruitment policies that accommodate persons with disabilities.Support

Tim Hortons est la plus importante chaTne de restaurants reuvrant dans l'industrie de la restauration rapide au Canada, avec plus de 4 000 restaurants partout au pays. En 1964, le premier restaurant Tim Hortons® a ouvert ses portes a Hamilton, en Ontario, et depuis toutes ces annees, les Canadiens

Secondary (high) school graduation certificate.Determine the size of food portions and costs.Plan menus and estimate food requirements for their realization.Prepare and cook complete meals or individual dishes and foods.Prepare and cook special meals for patients as instructed by dietitian or chef.I

Gérer l'hygiène et la salubrité du restaurant;. S'assurer de la santé & sécurité du restaurant;. S'assurer de la rentabilité du restaurant;.

Other trades certificate or diploma.Langue de travail: Anglais ou Français.Heures de travail: 40 hours per week.

Offer restaurant guests a unique and pleasant service in accordance with Four Seasons standards;. Carefully and respectfully manipulate expensive equipment at the restaurant;. Serveur(euse), Restaurant Marcus & Lounge (Temps partiel).

Brasseurs est une entreprise en plein développement qui prend ses responsabilités sociales au sérieux et qui met l'humain au cœur de ces décisions et de sa stratégie. Respecter les politiques et procédures des 3 Brasseurs.

Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. We are more than just your local restaurant. Bring your authentic self to work - welcoming people o

Manager / Restaurant Manager :. The General Manager (GG) is responsible for the restaurant's sales growth and customer base profitability as well as ensuring the restaurant meets McDonald's high standards for quality, service and cleanliness. The General Manager works with the Manager reporting to h