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Your search found 10 job offers for the keyword linn chau restaurant



chef

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Other trades certificate or diploma.Langue de travail: Anglais ou Français.Heures de travail: 40 hours per week.


Gérant de restaurant

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Sous la responsabilité du Directeur de restaurant, le Gérant de restaurant est quelqu'un de passionné par la nourriture et le service aux clients. Le gestionnaire comprend que la satisfaction des clients reste prioritaire et requiert une gestion des opérations du restaurant efficace. Gérer les


Restaurant Manager

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Today, McDonald’s Canada is proud to be one of the world’s leading foodservice retailers, offering job opportunities at corporate-owned restaurants or restaurants owned by independent franchisees. The General Manager (GG) is responsible for the restaurant's sales growth and customer base profita


Bartender

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Secondary (high) school graduation certificate.Support for persons with disabilities.Provides awareness training to employees to create a welcoming work environment for persons with disabilities.Applies accessible and inclusive recruitment policies that accommodate persons with disabilities.Support


Gérant de restaurant

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Le gérant général (GG) est responsable de la croissance des ventes du restaurant et de la rentabilité du nombre de clients ainsi que de s'assurer que le restaurant respecte les normes élevées de McDonald's en matière de qualité, de service et de propreté. Passer en revue le bulletin du rest


Gérant(e) de restaurant

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Gérer l'hygiène et la salubrité du restaurant;. S'assurer de la santé & sécurité du restaurant;. S'assurer de la rentabilité du restaurant;.


pastry cook

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Secondary (high) school graduation certificate.Support for persons with disabilities.Provides awareness training to employees to create a welcoming work environment for persons with disabilities.Applies accessible and inclusive recruitment policies that accommodate persons with disabilities.Support


Gérant de restaurant

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Tim Hortons est la plus importante chaTne de restaurants reuvrant dans l'industrie de la restauration rapide au Canada, avec plus de 4 000 restaurants partout au pays. En 1964, le premier restaurant Tim Hortons® a ouvert ses portes a Hamilton, en Ontario, et depuis toutes ces annees, les Canadiens


cook

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Secondary (high) school graduation certificate.Determine the size of food portions and costs.Plan menus and estimate food requirements for their realization.Prepare and cook complete meals or individual dishes and foods.Prepare and cook special meals for patients as instructed by dietitian or chef.I


Serveur(euse), Restaurant Marcus & Lounge / Server, MARCUS Restaurant & Lounge (Temps partiel/Part-time)

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Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.