The sushi maker is ambassador of sushi quality and Yuzu service; it is the first point of contact for the customers. A great sushi master once said ''One is not born sushiman, but rather becomes it''. Even if you have never done sushi, we will ensure your training, which will be fully paid.

The sushi man is an ambassador of the quality of the sushi and of the Yuzu service; it is the first point of contact for customers. As a Sushi man, your job will be to provide impeccable customer service and participate in the sushi making. How would you like to join an energetic team where your col

A great sushi master once said ''you are not born a sushiman, you become one''. The sushi man is an ambassador of the quality of the sushi and of the Yuzu service; it is the first point of contact for customers. As a Sushi man, your job will be to provide impeccable customer service and participate

Bd du Curé-Labelle, Saint-Jérôme, QC J7Y 5E9, Canada Numéro de demande 306 28 janvier 2025.Groupe Carbur est à la recherche de sa perle rare.Nous sommes à la recherche, pour notre concession Saint-Jérôme Auto Dépôt, d'un(e).Quelques soirs semaine et le samedi .Salaire entre 19,00$ et 21,

The sushi maker is ambassador of sushi quality and Yuzu service; it is the first point of contact for the customers. Even if you have never done sushi, we will ensure your training, which will be fully paid. What would you say about joining an energetic team where your colleagues become a real small

Experience: 2 years to less than 3 years.Modify food preparation methods and menu prices according to the restaurant budget.Organize and maintain inventory.Ensure health and safety regulations are followed.Negotiate arrangements with suppliers for food and other supplies.Address customers' complaint

AZ Drivers - Lease Purchase Opportunity.Local, Regional, and Cross-Border Lanes.Do you have your own unit or interested in a lease-to-own option? We are hiring Class 1/AZ Drivers, Owner-Operators and Lease-Operators for local, regional and cross-border grocery deliveries.Let our recruiters know what

Description de l’offre d’emploi.Organiser, diriger, contrôler et évaluer les activités du service de restauration ou de l'établissement.Déterminer les services à offrir et établir les procédures opérationnelles.Embaucher et former le personnel.Établir les horaires et superviser le rend

Description de l’offre d’emploi.Organiser, diriger, contrôler et évaluer les activités de la restauration ou de l'établissement.Déterminer le type de services à offrir et établir des procédures opérationnelles.Embaucher et former le personnel.Planifier et surveiller le rendement du pers

Experience: 3 years to less than 5 years.Maintain records of food costs, consumption, sales and inventory.Prepare and cook food on a regular basis, or for special guests or functions.Prepare and cook meals or specialty foods.Requisition food and kitchen supplies.Plan menus and ensure food meets qual